Chin, Y. X. (2016). Evaluating the potential of selected seaweeds in Malaysia for the control of type 2 diabetes.
Chicago Style (17th ed.) CitationChin, Yao Xian. Evaluating the Potential of Selected Seaweeds in Malaysia for the Control of Type 2 Diabetes. 2016.
MLA (8th ed.) CitationChin, Yao Xian. Evaluating the Potential of Selected Seaweeds in Malaysia for the Control of Type 2 Diabetes. 2016.
Warning: These citations may not always be 100% accurate.