Evaluation of antioxidant and antibacterial of anthocyanin co-pigments derived from Brassica Oleracea /
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| Main Author: | |
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| Format: | Thesis Book |
| Language: | English |
| Published: |
2015
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| LEADER | 01250cam a2200301 i 4500 | ||
|---|---|---|---|
| 001 | u1031910 | ||
| 003 | SIRSI | ||
| 005 | 201605031517 | ||
| 008 | 160503s2015 my a m 000 0 eng | ||
| 040 | |a UMM |d AUM |e rda | ||
| 090 | |a TP248.15 |b UM 2015 Pou | ||
| 100 | 1 | |a Pourmahabadian, Amir Hossein, |e author | |
| 245 | 1 | 0 | |a Evaluation of antioxidant and antibacterial of anthocyanin co-pigments derived from Brassica Oleracea / |c Amir Hossein Pourmahabadian |
| 264 | 1 | |c 2015 | |
| 264 | 4 | |c 2015 | |
| 300 | |a xi, 127 leaves: |b illustrations ; |c 30 cm | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a unmediated |2 rdamedia | ||
| 338 | |a volume |2 rdacarrier | ||
| 502 | |b M.Sc.Biotech. |c Institute of Biological Sciences, Faculty of Science, University of Malaya |d 2015 | ||
| 504 | |a Bibliography: 107-121 leaves | ||
| 530 | |a Issued also in CD | ||
| 650 | 0 | |a Anthocyanins |x Analysis | |
| 710 | 2 | |a Universiti Malaya. |b Fakulti Sains, |e degree granting institution. | |
| 900 | |a NSR | ||
| 596 | |a 1 25 | ||
| 999 | |a TP248.15 UM 2015 POU |w LC |c 1 |i A516409508 |d 28/3/2017 |f 28/3/2017 |g 2 |l STACKS |m P01UTAMA |r Y |s Y |t TESIS |u 24/5/2016 |1 STEM |o .STAFF. | ||
| 999 | |a TP248.15 UM 2015 POU |w LC |c 1 |i A513060412 |f 23/8/2023 |g 1 |l STACKS |m P25UMARCHI |r N |s Y |t CD |u 18/4/2017 |1 STEM |o .STAFF. MST-CD9250 | ||