Isolation, purification and mode of action of antimicrobial peptides produced by lactic acid bacteria of dairy origin /
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| Main Author: | |
|---|---|
| Format: | Thesis Book |
| Language: | English |
| Published: |
2016.
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| Subjects: | |
| Online Access: | http://studentsrepo.um.edu.my/9734/ |
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| LEADER | 01305cam a2200325 i 4500 | ||
|---|---|---|---|
| 001 | u1040848 | ||
| 003 | SIRSI | ||
| 005 | 201601061237 | ||
| 008 | 160106s2016 my a m 000 0 eng | ||
| 040 | |a UMM |e rda | ||
| 090 | |a QH302 |b UMP 2016 Goh | ||
| 100 | 1 | |a Goh, Hweh Fen, |e author. | |
| 245 | 1 | 0 | |a Isolation, purification and mode of action of antimicrobial peptides produced by lactic acid bacteria of dairy origin / |c Goh Hweh Fen. |
| 264 | 1 | |c 2016. | |
| 264 | 4 | |c 2016. | |
| 300 | |a xxi, 221 leaves : |b illustrations ; |c 30 cm. | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a unmediated |2 rdamedia | ||
| 338 | |a volume |2 rdacarrier | ||
| 502 | |b Ph.D. |c Institut Sains Biologi, Fakulti Sains, Universiti Malaya |d 2016. | ||
| 504 | |a Bibliography: leaves 168-193. | ||
| 530 | |a Also issued in CD. | ||
| 650 | 0 | |a Peptide antibiotics |x Research. | |
| 650 | 0 | |a Lactic acid bacteria |x Genetics. | |
| 710 | 2 | |a Universiti Malaya. |b Institut Sains Biologi, |e degree granting institution. | |
| 856 | 4 | 1 | |u http://studentsrepo.um.edu.my/9734/ |
| 596 | |a 1 25 | ||
| 900 | |a NSM | ||
| 999 | |a QH302 UMP 2016 GOH |w LC |c 1 |i A516389600 |f 3/1/2019 |g 1 |l STACKS |m P01UTAMA |r Y |s Y |t TESIS |u 4/10/2016 |1 STEM |o .PUBLIC. |o .STAFF. | ||
| 999 | |a QH302 UMP 2016 GOH |w LC |c 1 |i A516599890 |f 12/3/2019 |g 1 |l STACKS |m P25UMARCHI |r Y |s Y |t CD |u 12/3/2019 |1 STEM | ||