Hossain, M. Z. (2016). A comparative study on normal and high sugary corn genotypes for evaluating raw material quality and enzyme consumption during dry-grind ethanol production.
Chicago Style (17th ed.) CitationHossain, Md Zabed. A Comparative Study on Normal and High Sugary Corn Genotypes for Evaluating Raw Material Quality and Enzyme Consumption During Dry-grind Ethanol Production. 2016.
MLA引文Hossain, Md Zabed. A Comparative Study on Normal and High Sugary Corn Genotypes for Evaluating Raw Material Quality and Enzyme Consumption During Dry-grind Ethanol Production. 2016.
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