Wang, W. (2017). Crossmodal correspondences between the shapes and brightness of Chinese characters and taste perception.
Chicago Style (17th ed.) CitationWang, Wanlu. Crossmodal Correspondences Between the Shapes and Brightness of Chinese Characters and Taste Perception. 2017.
MLA引文Wang, Wanlu. Crossmodal Correspondences Between the Shapes and Brightness of Chinese Characters and Taste Perception. 2017.
警告:这些引文格式不一定是100%准确.