APA (7th ed.) Citation

Herda Farhana Sukhirman. (2017). Behaviour and performance of anthocyannins Brassica oleracea and their co-pigments in food hydrocolloids.

Chicago Style (17th ed.) Citation

Herda Farhana Sukhirman. Behaviour and Performance of Anthocyannins Brassica Oleracea and Their Co-pigments in Food Hydrocolloids. 2017.

MLA (8th ed.) Citation

Herda Farhana Sukhirman. Behaviour and Performance of Anthocyannins Brassica Oleracea and Their Co-pigments in Food Hydrocolloids. 2017.

Warning: These citations may not always be 100% accurate.