APA引文

Siti Amalina Mohamad Jalani. (2017). Effects of different cooking methods on the antioxidant activities of Hericium erinaceus (BULL: FR.) PERS.

Chicago Style (17th ed.) Citation

Siti Amalina Mohamad Jalani. Effects of Different Cooking Methods on the Antioxidant Activities of Hericium Erinaceus (BULL: FR.) PERS. 2017.

MLA引文

Siti Amalina Mohamad Jalani. Effects of Different Cooking Methods on the Antioxidant Activities of Hericium Erinaceus (BULL: FR.) PERS. 2017.

警告：這些引文格式不一定是100％准確.