Development and evaluation of multiplex PCR assay for the determination of cat, rabbit, rat and squirrel elements in food products /

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Bibliographic Details
Main Author: Ahmad, Mohammad Nasir Uddin (Author)
Format: Thesis Book
Language:English
Published: 2018.
Subjects:
Online Access:http://studentsrepo.um.edu.my/12021/
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100 1 |a Ahmad, Mohammad Nasir Uddin,  |e author. 
245 1 0 |a Development and evaluation of multiplex PCR assay for the determination of cat, rabbit, rat and squirrel elements in food products /  |c Mohammad Nasir Uddin Ahmad. 
264 1 |c 2018. 
300 |a xxii, 179 leaves :  |b illustrations ;  |c 30 cm. 
336 |a text  |2 rdacontent 
337 |a unmediated  |2 rdamedia 
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502 |b Ph.D.  |c Institut Pengajian Siswazah, Universiti Malaya  |d 2018. 
504 |a Bibliography: leaves 154-177. 
530 |a Also issued in CD. 
650 0 |a Polymerase chain reaction. 
650 0 |a Genetically modified foods. 
650 0 |a Food  |x Biotechnology. 
650 0 |a Cytochrome b. 
710 2 |a Universiti Malaya.  |b Institut Pengajian Siswazah,  |e degree granting institution. 
856 4 1 |u http://studentsrepo.um.edu.my/12021/ 
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