APA引文

Chin, P. S. (2017). Prevalence, antibiotics susceptibility and genotyping of foodborne bacteria in meat, eggs and feeds from selected markets.

Chicago Style (17th ed.) Citation

Chin, Pui San. Prevalence, Antibiotics Susceptibility and Genotyping of Foodborne Bacteria in Meat, Eggs and Feeds from Selected Markets. 2017.

MLA引文

Chin, Pui San. Prevalence, Antibiotics Susceptibility and Genotyping of Foodborne Bacteria in Meat, Eggs and Feeds from Selected Markets. 2017.

警告：這些引文格式不一定是100％准確.