Extraction of pectin from pomelo peels using conventional heating, ultrasonic, microwave and subcritical water techniques /
Saved in:
| Main Author: | |
|---|---|
| Format: | Thesis Book |
| Language: | English |
| Published: |
2019.
|
| Subjects: | |
| Online Access: | http://studentsrepo.um.edu.my/10067/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|