Growth performance and carcass quality of different breeds and diet with identification of possible molecular protein biomarker as a stress indicator in slaughtered village chicken /
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| Main Author: | |
|---|---|
| Format: | Thesis Book |
| Language: | English |
| Published: |
2019.
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| Subjects: | |
| Online Access: | http://studentsrepo.um.edu.my/11946/ |
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| LEADER | 01554cam a2200373 i 4500 | ||
|---|---|---|---|
| 001 | u1125263 | ||
| 003 | SIRSI | ||
| 005 | 201910231433 | ||
| 008 | 191023s2019 my a m 000 0 eng | ||
| 040 | |a UMM |d AUM |e rda | ||
| 090 | |a QH302 |b UM 2019 Mohshm | ||
| 100 | 0 | |a Mohd Shahmi Hakimi Mazlishah, |e author. | |
| 245 | 1 | 0 | |a Growth performance and carcass quality of different breeds and diet with identification of possible molecular protein biomarker as a stress indicator in slaughtered village chicken / |c Mohd Shahmi Hakimi bin Mazlishah. |
| 264 | 1 | |c 2019. | |
| 300 | |a xix, 156 leaves : |b illustrations ; |c 30 cm | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a unmediated |2 rdamedia | ||
| 337 | |a computer |2 rdamedia | ||
| 338 | |a volume |2 rdacarrier | ||
| 338 | |a computer disc |2 rdacarrier | ||
| 502 | |b M.Sc. |c Institut Sains Biologi, Fakulti Sains, Universiti Malaya |d 2019. | ||
| 504 | |a Bibliography: leaves 115-130. | ||
| 530 | |a Also issued in CD. | ||
| 650 | 0 | |a Animal carcasses. | |
| 650 | 0 | |a Chickens. | |
| 650 | 0 | |a Chicken breeds. | |
| 650 | 0 | |a Biochemical markers. | |
| 650 | 0 | |a Chickens |x Feeding and feeds. | |
| 710 | 2 | |a Universiti Malaya. |b Institut Sains Biologi, |e degree granting institution. | |
| 856 | 4 | 1 | |u http://studentsrepo.um.edu.my/11946/ |
| 900 | |a NNANS NSM | ||
| 596 | |a 1 25 | ||
| 999 | |a QH302 UM 2019 MOHSHM |w LC |c 1 |i A517377130 |f 13/11/2019 |g 1 |l STACKS |m P01UTAMA |r Y |s Y |t TESIS |u 13/11/2019 |1 STEM | ||
| 999 | |a QH302 UM 2019 MOHSHM |w LC |c 1 |i A517080205 |f 28/1/2022 |g 1 |l STACKS |m P25UMARCHI |r N |s Y |t CD |u 28/1/2022 |1 STEM |o .STAFF. MST-CD412 | ||