Evaluation and improvement of isolation protocols of pathogenic Vibrio parahaemolyticus in frozen prawns /

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Bibliographic Details
Main Author: Sadeghi, Salima (Author)
Format: Thesis Book
Language:English
Published: 2018.
Subjects:
Online Access:http://studentsrepo.um.edu.my/11861/
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100 1 |a Sadeghi, Salima,  |e author. 
245 1 0 |a Evaluation and improvement of isolation protocols of pathogenic Vibrio parahaemolyticus in frozen prawns /  |c Salima Sadeghi. 
264 1 |c 2018. 
300 |a xiv, 92 leaves :  |b illustrations ;  |c 30 cm 
336 |a text  |2 rdacontent 
337 |a unmediated  |2 rdamedia 
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502 |b M.Sc.  |c Institut Sains Biologi, Fakulti Sains, Universiti Malaya  |d 2018. 
504 |a Bibliography: leaves 69-87. 
530 |a Also issued in CD. 
650 0 |a Food poisoning. 
650 0 |a Foodborne diseases  |x Pathogenesis. 
650 0 |a Frozen shrimp. 
710 2 |a Universiti Malaya.  |b Institut Sains Biologi,  |e degree granting institution. 
856 4 1 |u http://studentsrepo.um.edu.my/11861/ 
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