Formulation of Momordica charantia fruit and Syzygium polyanthum leaf extracts based on in vitro antioxidant and inhibitory activity of α-amylase and α-glucosidase /

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Bibliographic Details
Main Author: Sandikapura, Muhammad Jihad (Author)
Format: Thesis Book
Language:English
Published: 2018.
Subjects:
Online Access:http://studentsrepo.um.edu.my/11571/
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096 |a QV20.5  |b UM 2018 San 
100 1 |a Sandikapura, Muhammad Jihad,  |e author. 
245 1 0 |a Formulation of Momordica charantia fruit and Syzygium polyanthum leaf extracts based on in vitro antioxidant and inhibitory activity of α-amylase and α-glucosidase /  |c Muhammad Jihad Sandikapura. 
264 1 |c 2018. 
264 4 |c  2018. 
300 |a iii, 635 leaves :  |b illustrations ;  |c 30 cm. 
336 |a text  |2 rdacontent 
337 |a unmediated  |2 rdamedia 
338 |a volume  |2 rdacarrier 
502 |b M.Med.Sc.  |c Department of Pharmacy, Faculty of Medicine, University Malaya  |d 2018. 
504 |a Bibliography: leaves129-150. 
530 |a Also issued in CD. 
650 1 2 |a Plant Extracts. 
650 1 2 |a Syzygium. 
650 2 2 |a Momordica charantia. 
650 2 2 |a Amylases. 
650 2 2 |a Glucosidases. 
650 2 2 |a Fruit. 
650 2 2 |a Antioxidants. 
710 2 0 |a Universiti Malaya.  |b Jabatan Farmasi,  |e degree granting institution. 
856 4 1 |u http://studentsrepo.um.edu.my/11571/ 
900 |a RAH 
596 |a 2 
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999 |a QV20.5 UM 2018 SAN  |w NLM  |c 2  |i A517454741  |f 22/6/2020  |g 1  |l COUNTER  |m P02MEDKL  |r Y  |s Y  |t CD  |u 22/6/2020