Graphene oxide gold nanostructure based surface enhanced raman scattering DNA biosensor for the detection of meat species /

Graphene oxide gold nanostructure based surface enhanced raman scattering DNA biosensor for the detection of meat species /

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书目详细资料
主要作者:	Khalil, Md. Ibrahim (Author)
格式:	Thesis 图书
语言:	English
出版:	2020.
主题:	Biosensors. DNA > Analysis. Raman effect, Surface enhanced. Graphene. Food adulteration and inspection.
在线阅读:	http://studentsrepo.um.edu.my/12492/
标签:	添加标签没有标签, 成为第一个标记此记录!

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