Differential-based biosensor arrays for detecting carcinogens in heat-processed foods /
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| Main Author: | |
|---|---|
| Format: | Thesis Book |
| Language: | English |
| Published: |
2021.
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| Subjects: | |
| Online Access: | http://studentsrepo.um.edu.my/12936/ |
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| LEADER | 01445nam a2200385 i 4500 | ||
|---|---|---|---|
| 001 | u1148937 | ||
| 003 | SIRSI | ||
| 005 | 202110201144 | ||
| 008 | 211020s2021 my a m 000 0 eng | ||
| 040 | |a UMM |d AUM |e rda | ||
| 090 | |a QD3 |b UMP 2021 Won | ||
| 100 | 1 | |a Wong, Siew Fang, |e author. | |
| 245 | 1 | 0 | |a Differential-based biosensor arrays for detecting carcinogens in heat-processed foods / |c Wong Siew Fang. |
| 264 | 1 | |c 2021. | |
| 300 | |a xxiv, 183 leaves : |b illustrations ; |c 30 cm | ||
| 336 | |a text |2 rdacontent | ||
| 336 | |a still image |2 rdacontent | ||
| 337 | |a unmediated |2 rdamedia | ||
| 337 | |a computer |2 rdamedia | ||
| 338 | |a volume |2 rdacarrier | ||
| 338 | |a computer disc |2 rdacarrier | ||
| 502 | |b Ph.D. |c Jabatan Kimia, Fakulti Sains, Universiti Malaya |d 2021. | ||
| 504 | |a Bibliography: leaves 146-168. | ||
| 530 | |a Also issued in CD. | ||
| 650 | 0 | |a Biosensors. | |
| 650 | 0 | |a Food |x Effect of heat on. | |
| 650 | 0 | |a Food contamination. | |
| 650 | 0 | |a Food |x Toxicology. | |
| 650 | 0 | |a Carcinogens |x Analysis. | |
| 710 | 2 | |a Universiti Malaya. |b Jabatan Kimia, |e degree granting institution. | |
| 856 | 4 | 1 | |u http://studentsrepo.um.edu.my/12936/ |
| 900 | |a NNANS NSM | ||
| 596 | |a 1 25 | ||
| 999 | |a QD3 UMP 2021 WON |w LC |c 1 |i A516390333 |f 11/11/2021 |g 1 |l STACKS |m P01UTAMA |r Y |s Y |t TESIS |u 11/11/2021 |1 STEM | ||
| 999 | |a QD3 UMP 2021 WON |w LC |c 1 |i A516130611 |f 24/11/2021 |g 1 |l STACKS |m P25UMARCHI |r N |s Y |t CD |u 23/11/2021 |1 STEM |o .STAFF. MST-CD191 | ||