Wang, X. (2021). Government management on food service industry and the intention to practice standard operating measures during COVID-19.
Chicago Style (17th ed.) CitationWang, Xiaohui. Government Management on Food Service Industry and the Intention to Practice Standard Operating Measures During COVID-19. 2021.
MLA (8th ed.) CitationWang, Xiaohui. Government Management on Food Service Industry and the Intention to Practice Standard Operating Measures During COVID-19. 2021.
Warning: These citations may not always be 100% accurate.