APA引文

Padavatan, M. (1976). Effects of dietary protein and lipids on the utilization of vitamin A and B - carotene in vitamin A deficiency status. Dept. of Biochemistry, University of Malaya.

Chicago Style (17th ed.) Citation

Padavatan, Munusamy. Effects of Dietary Protein and Lipids on the Utilization of Vitamin A and B - Carotene in Vitamin A Deficiency Status. Kuala Lumpur: Dept. of Biochemistry, University of Malaya, 1976.

MLA引文

Padavatan, Munusamy. Effects of Dietary Protein and Lipids on the Utilization of Vitamin A and B - Carotene in Vitamin A Deficiency Status. Dept. of Biochemistry, University of Malaya, 1976.