Ramanathan Gunasekeran. (1992). Choice of up-market (fine dining) restaurants by young professional and business people.
Chicago Style (17th ed.) CitationRamanathan Gunasekeran. Choice of Up-market (fine Dining) Restaurants by Young Professional and Business People. 1992.
MLA (8th ed.) CitationRamanathan Gunasekeran. Choice of Up-market (fine Dining) Restaurants by Young Professional and Business People. 1992.
Warning: These citations may not always be 100% accurate.