A feasibility study for the development of a new food venture for a local company /

A feasibility study for the development of a new food venture for a local company /

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Bibliographic Details
Main Author: Siew, Sai Kit
Format: Thesis Book
Language:English
Published: 1996.
Subjects:
Food service management > Singapore.
New business enterprises > Singapore.
Small business > Singapore
Caterers and catering > Singapore > Management.
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035 |a ABY-0872 
040 |a UMM 
043 |a a-si--- 
090 |a TX921  |b Sie 
100 1 0 |a Siew, Sai Kit. 
245 1 2 |a A feasibility study for the development of a new food venture for a local company /  |c by Siew Sai Kit. 
260 |c 1996. 
300 |a ix, 97 leaves :  |b ill. ;  |c 30 cm. 
502 |a Dissertation (M.B.A.) -- National University of Singapore, 1996. 
504 |a Bibliography: leaves 96-97. 
650 0 |a Food service management  |z Singapore. 
650 0 |a New business enterprises  |z Singapore. 
650 0 |a Small business  |z Singapore 
650 0 |a Caterers and catering  |z Singapore  |x Management. 
948 |a 27/10/1995  |b 25/11/2000 
596 |a 1 
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