APA引文

Sim, B. J. (1995). Macromolecular studies of spring roll pastry: Processing, storage and stabilisation.

Chicago Style (17th ed.) Citation

Sim, Beng Joo. Macromolecular Studies of Spring Roll Pastry: Processing, Storage and Stabilisation. 1995.

MLA引文

Sim, Beng Joo. Macromolecular Studies of Spring Roll Pastry: Processing, Storage and Stabilisation. 1995.

警告：这些引文格式不一定是100％准确.