Studies on the enzymatic hydrolysis of raw sago starch /

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Bibliographic Details
Main Author: Wang, Wenjia
Format: Thesis Book
Language:English
Published: 1996.
Subjects:
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001 u403387
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008 960927s1996 si v 00 1 eng m
035 |a ACB-3691 
040 |a UMM 
090 |a TP416  |b S3Wan 
100 1 0 |a Wang, Wenjia. 
245 1 0 |a Studies on the enzymatic hydrolysis of raw sago starch /  |c by Wang Wenjia. 
260 |c 1996. 
300 |a xiv, 161 leaves :  |b ill. ;  |c 30 cm. 
502 |a Dissertation (M.Sc.) -- National University of Singapore, 1996. 
504 |a Bibliography: leaves 145-161. 
650 0 |a Starch. 
650 0 |a Sago. 
650 0 |a Enzymatic analysis. 
650 0 |a Hydrolysis. 
948 |a 27/09/1996  |b 25/11/2000 
596 |a 1 
999 |a TP416 S3WAN  |w LC  |c 1  |i A506157368  |d 12/8/2008  |e 12/8/2008  |l STACKS  |m P01UTAMA  |n 4  |r Y  |s Y  |t TESIS  |u 30/1/1997