Matta, R. A. (2001). Related enzymatic activities in solid-substrate fermentation of sago hampas with Pycnoporus sanguineus.
Chicago Style (17th ed.) CitationMatta, Rifat Ara. Related Enzymatic Activities in Solid-substrate Fermentation of Sago Hampas with Pycnoporus Sanguineus. 2001.
MLA引文Matta, Rifat Ara. Related Enzymatic Activities in Solid-substrate Fermentation of Sago Hampas with Pycnoporus Sanguineus. 2001.
警告:這些引文格式不一定是100%准確.