Related enzymatic activities in solid-substrate fermentation of sago hampas with Pycnoporus sanguineus /

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Bibliographic Details
Main Author: Matta, Rifat Ara
Format: Thesis Book
Language:English
Published: 2001.
Subjects:
Online Access:http://studentsrepo.um.edu.my/id/eprint/2946
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040 |a UMM 
090 |a TP248.15  |b UM 2001 Mat 
100 1 0 |a Matta, Rifat Ara. 
245 1 0 |a Related enzymatic activities in solid-substrate fermentation of sago hampas with Pycnoporus sanguineus /  |c Rifat Ara Matta. 
260 |c 2001. 
300 |a x, 157 leaves :  |b ill. ;  |c 30 cm. 
502 |a Dissertation (M.Biotech.) -- Institut Pengajian Siswazah dan Penyelidikan, Universiti Malaya, 2002. 
504 |a Bibliography: leaves 111-125. 
650 0 |a Solid-state fermentation. 
650 0 |a Lignocellulose  |x Biodegradation. 
650 0 |a Fungal enzymes. 
650 0 |a Fungi  |x Biotechnology. 
710 2 0 |a Universiti Malaya.  |b Institut Pengajian Siswazah dan Penyelidikan. 
856 4 1 |u http://studentsrepo.um.edu.my/id/eprint/2946 
948 |a 14/06/2002  |b 25/09/2003 
596 |a 1 
999 |a TP248.15 UM 2001 MAT  |w LC  |c 1  |i A510233311  |d 13/12/2010  |e 13/12/2010  |l B_KOM4  |m P01UTAMA  |n 1  |r Y  |s Y  |t TESIS  |u 12/7/2002  |o .PUBLIC. BKOM4: 42622 
999 |a TP248.15 UM 2001 MAT  |w LC  |c 2  |i A510736528  |d 26/3/2009  |e 26/3/2009  |l STACKS  |m P01UTAMA  |n 3  |r Y  |s Y  |t TESIS  |u 16/5/2003