Protein stability in amorphous carbohydrate and synthetic glasses /
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Main Author: | |
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Format: | Thesis Book |
Language: | English |
Published: |
2000.
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LEADER | 00671nam a2200205 a 4500 | ||
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001 | u506494 | ||
003 | SIRSI | ||
008 | 021114s2000 si a v 00 10 eng m | ||
035 | |a ACW-3195 | ||
040 | |a UMM | ||
090 | |a QH302 |b NUS 2000 Dav | ||
100 | 1 | 0 | |a Davidson, Paul. |
245 | 1 | 0 | |a Protein stability in amorphous carbohydrate and synthetic glasses / |c Paul Davidson. |
260 | |c 2000. | ||
300 | |a xi, 69 leaves : |b ill. ; |c 30 cm. | ||
502 | |a Dissertation (M.Sc.) -- National University of Singapore, 2000. | ||
504 | |a Bibliography: 58-69. | ||
948 | |a 14/11/2002 |b 14/11/2002 | ||
596 | |a 1 | ||
999 | |a QH302 NUS 2000 DAV |w LC |c 1 |i A510656954 |l B_KOM4 |m P01UTAMA |r Y |s Y |t TESIS |u 27/11/2002 |