Sushil Kaur Sarban Singh. (2001). The effect of chewing meswak (Salvadora persica) on flow rate, pH and levels of calcium, phosphate, chloride and thiocyanate in mixed saliva.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Sushil Kaur Sarban Singh. The Effect of Chewing Meswak (Salvadora Persica) on Flow Rate, PH and Levels of Calcium, Phosphate, Chloride and Thiocyanate in Mixed Saliva. 2001.
توثيق جمعية اللغة المعاصرة MLA (الطبعة الثامنة)Sushil Kaur Sarban Singh. The Effect of Chewing Meswak (Salvadora Persica) on Flow Rate, PH and Levels of Calcium, Phosphate, Chloride and Thiocyanate in Mixed Saliva. 2001.
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