Effects of different sources and levels of dietary protein and lipid on growth and body composition of juvenille Barbados altus (Gunther, 1868) /

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Bibliographic Details
Main Author: Elangovan, Adrian
Format: Thesis Book
Language:English
Published: 2000.
Subjects:
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035 |a ACW-3702 
040 |a UMM 
090 |a QH302  |b NUSP 2000 Ela 
100 1 0 |a Elangovan, Adrian 
245 1 0 |a Effects of different sources and levels of dietary protein and lipid on growth and body composition of juvenille Barbados altus (Gunther, 1868) /  |c Adrian Elangovan. 
260 |c 2000. 
300 |a xiv, 217 leaves :  |b ill. ;  |c 30 cm. 
502 |a Thesis (Ph.D.) -- Dept. of Biological Sciences, Faculty of Science, National University of Singapore, 2000. 
504 |a Bibliography: leaves 187-217. 
650 0 |a Barbs (Fish)  |x Growth  |x Effect of proteins on 
650 0 |a Barbs (Fish)  |x Growth  |x Effect of lipids on 
948 |a 19/11/2002  |b 10/07/2004 
596 |a 1 
999 |a QH302 NUSP 2000 ELA  |w LC  |c 1  |i A510651539  |d 11/7/2006  |f 11/7/2006  |g 1  |l B_KOM4  |m P01UTAMA  |r Y  |s Y  |t TESIS  |u 15/2/2005