Molecular and physiological studies of antioxidative genes in mustard (Brassica juncea (L.) Czern and Coss) /

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Bibliographic Details
Main Author: Tay, Emily Boon Hui
Format: Thesis Book
Language:English
Published: 2003.
Subjects:
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035 |a ADA-8666 
040 |a UMM 
090 |a QH302  |b NUSP 2003 Tay 
100 1 0 |a Tay, Emily Boon Hui. 
245 1 0 |a Molecular and physiological studies of antioxidative genes in mustard (Brassica juncea (L.) Czern and Coss) /  |c Emily Tay Boon Hui. 
260 |c 2003. 
300 |a xviii, 206 leaves :  |b ill. ;  |c 30 cm. 
502 |a Thesis (Ph.D.) -- Dept. of Biological Sciences, Faculty of Science, National University of Singapore, 2003. 
504 |a Bibliography: leaves 177-206. 
650 0 |a Brassica  |x Molecular aspects. 
650 0 |a Gene expression. 
948 |a 12/04/2004  |b 12/04/2004 
596 |a 1 
999 |a QH302 NUSP 2003 TAY  |w LC  |c 1  |i A511201228  |d 7/11/2007  |e 7/11/2007  |f 25/8/2006  |g 2  |l B_KOM4  |m P01UTAMA  |n 1  |r Y  |s Y  |t TESIS  |u 25/8/2006  |o .PUBLIC. BKOM 4 :44648