Haniza Kahar. (2006). Determination of ascorbic acid, preservative and acid content in orange juice.
Chicago Style (17th ed.) CitationHaniza Kahar. Determination of Ascorbic Acid, Preservative and Acid Content in Orange Juice. 2006.
MLA (8th ed.) CitationHaniza Kahar. Determination of Ascorbic Acid, Preservative and Acid Content in Orange Juice. 2006.
Warning: These citations may not always be 100% accurate.