APA引文

Chee, P. F. (2008). Comparative evaluation on the use of tapioca (Manihot esculenta c.) and sweet potato (Ipomoea batatas l.) for the ethanol production.

Chicago Style (17th ed.) Citation

Chee, Pui Fong. Comparative Evaluation on the Use of Tapioca (Manihot Esculenta C.) and Sweet Potato (Ipomoea Batatas L.) for the Ethanol Production. 2008.

MLA引文

Chee, Pui Fong. Comparative Evaluation on the Use of Tapioca (Manihot Esculenta C.) and Sweet Potato (Ipomoea Batatas L.) for the Ethanol Production. 2008.