Lipid and eicosanoids from selected Malaysian fishes /

Lipid and eicosanoids from selected Malaysian fishes /

Saved in:

书目详细资料
主要作者:	Nur Airina Muhamad
格式:	Thesis 图书
语言:	English
出版:	2008.
主题:	Lipids. Eicosanoic acid. Fishes > Malaysia.
标签:	添加标签没有标签, 成为第一个标记此记录!

相似书籍

Effects of different sources and levels of dietary protein and lipid on growth and body composition of juvenille Barbados altus (Gunther, 1868) /
由: Elangovan, Adrian
出版: (2000)

Identification of newly isolated tropical thraustochytrids and optimization of selected strains for biomass and lipid productivity /
由: Ou, Mei Cing
出版: (2016)

Extraction of lipids and eicosapentaenoic acid from Nannochloropsis oceanica biomass using ionic liquid-based microwave-assisted extraction method
由: Motlagh, Shiva Rezaei
出版: (2020)

Physiology and metabolomics analysis of selected Chlorella and Parachlorella species for lipid production during different growth stages /
由: Vejeysri Vello
出版: (2017)

Some Aspects of Larval Nutrition of the Freshwater Prawn, Macrobrachium Rosenbergii (De Man) with an Emphasis on Lipid Metabolism
由: Roustaian, Paymon
出版: (1999)

Positional distribution of fatty acids in natural edible oils and structured lipids /
由: Kok, Wai Ming
出版: (2017)

Effects of dietary fats on blood inflammatory markers and lipids /
由: Teng, Kim Tiu
出版: (2010)

Optimization of extraction for fish oil from toung sole (cynoglossus lingue) using supercritical fluid extraction technique /
由: Khwankhawin, Ruhanee
出版: (2013)

The effect of repeated heating of frying oils on blood lipid profiles and malondialdehyde level in rats /
由: Emran, Neda
出版: (2011)

Lipid absorption by human gallbladder /
由: Mohd. Azman Abu Bakar
出版: (1985)

The requirements and utilisation of lipids and fatty acids in the marine shrimp, Penaeus monodon Fabricius /
由: Merican, Zuridah O.
出版: (1995)

Studies on the production of lipids, carotenoids and phycocyanins in selected Malaysian microalgae /
由: Chu, Wan Loy
出版: (1996)

Effect of feeding different kinds of lipids on cholesterol levels and fatty acid profiles in Japanese quail /
由: Sun, Anquan
出版: (1996)

Penghasilan lipid dan asid dokosaheksaenoik (DHA) menggunakan esktrak buah-buahan kaya fruktosa oleh Aurantiochytrium SW1 /
由: Mohamed Yusuf Mohamed Nazir

Kesan palmvitee ke atas profil lipid, peroksidasi lipid (MDA) pada plasma dan tisu serta kajian makroskopik dan mikroskopik ke atas aterosklerosis aorta arnab yang diberi diet 2% kolesterol /
由: Norzana Abd Ghafar
出版: (1999)

Dietary protein requirement of lemon fin barb hybrid (Barbonymus gonionotus Bleeker 1849 ♀ × Hypsibarbus wetmorei Smith 1931 ♂) fingerlings
由: Rosle, Suharmili
出版: (2017)

Quality, Thermal Behavior and Fatty Acid Compositon of Lipid Extracted from Sardine and Tuna Wastes
由: Khoddami, Ali
出版: (2009)

Separation of [omega]-3 polyunsaturated fatty acids from fish oil /
由: Qian, Jianlong
出版: (1999)

Pembangunan sistem kultur kelompok (dua peringkat) untuk penghasilan lipid oleh Cunninghamella bainieri sp. 2A1/
由: Siti Aminah Sulaiman

Acoustic signatures, sound producing mechanisms and diversity of syngnathid fishes in Malaysian waters /
由: Lim, Adam Chee Ooi
出版: (2017)

Effect of lipid chain length & unsaturation on the molecular interactions between paclitaxel (taxol) and lipid monolayers /
由: Chew, Jolynn Je Yin
出版: (2001)

Lipid peroxidation in the postnatal rat brain, and after intracarotid injections of ferrous sulfate in the adult rat brain /
由: Cao, Qiong
出版: (2000)

Growth and lipid production of selected Malaysian microalgae /
由: Mitra Abolmaesoomi
出版: (2011)

Fish community of the North Selangor peat swamp forest /
由: Lee, Kok Yuen
出版: (2003)

Community structure and feeding ecology of fish in an impacted coastal habitat /
由: Sukree Hajisamae
出版: (2002)

Some nutritional aspects influencing lipid metabolism /
由: Low, Kwan Leng
出版: (1984)

Dietary carbohydrate requirement of lemon fin barb hybrid (Barbonymus gonionotus Bleeker 1849 ♀ X Hypsibarbus wetmorei Smith 1931 ♂) fingerlings
由: Aliyu, Sulaiman Muhammad
出版: (2017)

Properties of foam-mat dried Japanese threadfin bream [Nemipterus japonicus (Bloch, 1791)] minced meat powder
由: Mohamed, Abdulrahim Abubakar
出版: (2021)

Pembangunan inokulum dan formulasi medium untuk penghasilan lipid dan asid gamma linolenik (GLA) oleh Cunninghamella sp. 2A1 /
由: Farhila Muhid

Serum lipids respond with aerobic exercise /
由: Mohd Nahar Azmi Mohamed
出版: (2003)

Spinal motor neuronal organisation of selected local freshwater fishes in relation to median fin innervations /
由: Kwong, Soke Chee
出版: (2012)

Morphological and neurohistological characterization of cerebellum with different rostro-caudal axis orientations of selected local freshwater fishes /
由: Shamiza Ahmad Shaharudin
出版: (2012)

Ecology of Fishes in Tasek Bera, Pahang, Malaysia /
由: Fatimah Abdullah
出版: (2012)

Lipid nanoparticles in thermoresponsive gel for topical application /
由: Lim, Qian Ying
出版: (2018)

Identification and evaluation of chemical constituents of Pleurotus sajor-caju (Fr.) singer extracts in lipid metabolism and glucose homeostasis /
由: Gowri Kanagasabapathy
出版: (2012)

Dietary Lipid Requirements of Juvenile Malaysian Mahseer (Tor Tambroides Bleeker)
由: Ramezani Fard, Ehsan
出版: (2011)

Effects of flavonoids on lipid peroxidation /
由: Ratty, Anil Kumar
出版: (1986)

The effects of tamarind (Tamarindus indica) and avocado (Persea americana) seeds on lipid and carbohydrate metabolism in rats /
由: Uchenna, Uzukwu Emmanuel
出版: (2011)

Pengawalaturan sintesis lipid oleh enzim lipogenik dalam kulat oleaginus Cunninghamello sp. 2A1 (pencilan tempatan) /
由: Noor Fatmawati Mokhtar
出版: (2006)

Study of albumin and anti-snap25 mixtures on lipid monolayers using the langmuir-blodgett technique /
由: Gew, Lai Ti
出版: (2017)

Services hosted by the Perpustakaan Sultan Abdul Samad, Universiti Putra Malaysia with Cooperation MySyL Group