Azila Abdul Wahab. (2009). Biochemical evaluation of Hydroxymethylfurfural (HMF) in Malaysian foods and drinks.
Chicago Style (17th ed.) CitationAzila Abdul Wahab. Biochemical Evaluation of Hydroxymethylfurfural (HMF) in Malaysian Foods and Drinks. 2009.
MLA引文Azila Abdul Wahab. Biochemical Evaluation of Hydroxymethylfurfural (HMF) in Malaysian Foods and Drinks. 2009.
警告:這些引文格式不一定是100%准確.