Emulsification and dispersant properties of sugar ester glycolipid in water in oil and oil in water emulsion /

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Bibliographic Details
Main Author: Azrah Abdul Aziz
Format: Thesis Book
Language:English
Published: 2010.
Subjects:
Online Access:http://studentsrepo.um.edu.my/id/eprint/2040
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100 0 |a Azrah Abdul Aziz. 
245 1 0 |a Emulsification and dispersant properties of sugar ester glycolipid in water in oil and oil in water emulsion /  |c Azrah Abdul Aziz. 
260 |c 2010. 
300 |a xv, 88 leaves :  |b ill. ;  |c 30 cm. 
502 |a Dissertation (M.Sc.) -- Jabatan Kimia, Fakulti Sains, Universiti Malaya, 2010. 
504 |a Bibliography: leaves 80-85. 
530 |a Also issued in CD. 
650 0 |a Emulsification. 
650 0 |a Emulsions  |x Analysis. 
650 0 |a Glycolipids. 
650 0 |a Surface active agents. 
710 2 |a Universiti Malaya.  |b Jabatan Kimia. 
856 4 1 |u http://studentsrepo.um.edu.my/id/eprint/2040 
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