$New palm oil products by enzymatic interesterification and dry fractionation /$

New palm oil products by enzymatic interesterification and dry fractionation /

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书目详细资料
主要作者:	Saw, Mei Huey
格式:	Thesis 图书
语言:	English
出版:	2010.
主题:	Palm oil > Fractionation. Esterification. Enzymatic analysis.
在线阅读:	http://studentsrepo.um.edu.my/id/eprint/4374
标签:	添加标签没有标签, 成为第一个标记此记录!

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