APA引文

Bull, S. M. (1987). Fungi and yeasts in the production of Chinese soy sauce aroma.

Chicago Style (17th ed.) Citation

Bull, Shirin Mei. Fungi and Yeasts in the Production of Chinese Soy Sauce Aroma. 1987.

MLA引文

Bull, Shirin Mei. Fungi and Yeasts in the Production of Chinese Soy Sauce Aroma. 1987.

警告：这些引文格式不一定是100％准确.