Halal restaurants patronage intention : a study of non-Muslims perspective in Malaysia /
Saved in:
Main Author: | Ho, Angela Suet Fong |
---|---|
Format: | Thesis Book |
Language: | English |
Published: |
2010.
|
Subjects: | |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Relationship among halal traceability system adoption, halal industry environmental factors and halal food supply chain performance
by: Ab Rashid, Norasekin
Published: (2016) -
Tajdid lifestyle literacy and consumptions of Halal products: a multi-group analysis of Muslim Urban Millennials / Purnomo M Antara
by: M Antara, Purnomo
Published: (2022) -
Determinants of Halal trade flows: the influence of Halal certification, Halal presence and Muslim population on Malaysia’s Halal exports / Anis Mardiana Abdullah
by: Abdullah, Anis Mardiana
Published: (2021) -
Pensijilan halal Malaysia : isu dan cabaran premis makanan Korea di Malaysia /
by: Al `Uyuna Mohd Amin
Published: (2022) -
Factors affecting purchase intention of recalled halal products among Malaysian Muslim consumers
by: Mohd Yunus, Nurul Syuhada
Published: (2018)