Application of saponification at room temperature for the determination of vitamin A and vitamin E in rice, cereal and cereal products by high performance liquid chromatography /
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主要作者: | |
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格式: | Thesis 图书 |
语言: | English |
出版: |
2012.
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实物描述: | x, 72 leaves : ill. ; 30 cm. |
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参考书目: | Bibliography: leaves 49-51. |