Lim, C. Y. (2012). Evaluation of the antioxidant activities and hypocholesterolaemic properties of tamarindus indica fruit pulp extract: In vitro and in vivo analysis.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Lim, Chor Yin. Evaluation of the Antioxidant Activities and Hypocholesterolaemic Properties of Tamarindus Indica Fruit Pulp Extract: In Vitro and in Vivo Analysis. 2012.
توثيق جمعية اللغة المعاصرة MLA (الطبعة الثامنة)Lim, Chor Yin. Evaluation of the Antioxidant Activities and Hypocholesterolaemic Properties of Tamarindus Indica Fruit Pulp Extract: In Vitro and in Vivo Analysis. 2012.
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