Nur Amirah Mat Nor. (2012). Analysis of anthocyanin colour stability from fruits of ixora siamensis.
Chicago Style (17th ed.) CitationNur Amirah Mat Nor. Analysis of Anthocyanin Colour Stability from Fruits of Ixora Siamensis. 2012.
MLA (8th ed.) CitationNur Amirah Mat Nor. Analysis of Anthocyanin Colour Stability from Fruits of Ixora Siamensis. 2012.
Warning: These citations may not always be 100% accurate.