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Author:
Behrad, Sara
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English
Suggested Topics:
Dairy products
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Lactic acid bacteria
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Probiotics
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Author:
Behrad, Sara
Language:
English
Suggested Topics:
Dairy products
AND
Lactic acid bacteria
AND
Probiotics
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Dairy products
Fermented milk
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Lactic acid bacteria
Probiotics
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Manipulation of probiotics fermentation of milk by Cinnamon Zeylanicum, Glycyrrhiza glabra or Allium Sativum and their effects on inhibition of Helicobacter Pylori growth In Vitro...
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Behrad, Sara
Published 2011
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Institution
Universiti Malaya
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Author
Behrad, Sara
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Universiti Malaya.
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Services hosted by the Perpustakaan Sultan Abdul Samad, Universiti Putra Malaysia with Cooperation MySyL Group
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