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Author:
Lee, Hui Key
Granting Institution:
Universiti Malaya.
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English
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Convenience foods
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Food adulteration and inspection
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Food
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Microbiology
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Author:
Lee, Hui Key
Granting Institution:
Universiti Malaya.
Language:
English
Suggested Topics:
4 filters
Convenience foods
AND
Food adulteration and inspection
AND
Food
AND
Microbiology
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Convenience foods
Food
Food adulteration and inspection
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Microbial contamination
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Microbiology
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Microbial risks associated with ready-to-eat foods /
by
Lee, Hui Key
Published 2018
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Lee, Hui Key
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Services hosted by the Perpustakaan Sultan Abdul Samad, Universiti Putra Malaysia with Cooperation MySyL Group
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