Food Islam 30 Religious aspects 29 Halal food 20 Dietary laws 12 Muslims 12 Analysis 10 Biotechnology 8 Food industry and trade 8 Halal food industry 6 Microbiology 5 Nutrition 5 Polymerase chain reaction 5 Ecology 4 Antioxidants 3 Attitudes 3 Food adulteration and inspection 3 Health aspects 3 Packaging 3 Safety measures 3 Toxicology 3 Bats 2 Biosensors 2 College students 2 Consumer behavior 2 Consumers 2 Fatwas 2 Food contamination 2 Food handling 2 Foodborne diseases 2