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Collection:
Catalog
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Universiti Kebangsaan Malaysia
Suggested Topics:
Chocolate
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Chocolate
Dissertations
Dissertations, Academic
6
Cocoa butter
4
Chocolate processing
2
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Pengubahsuaian ciri-ciri fiziko-kimia lemak koko menggunakan interesterifikasi lipase dan penggunaannya dalam penghasilan cokolat berinti dan cokolat salutan ais krim /
by
Helmi Wasoh @ Mohamad Isa
Published 2002
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2
Physical and chemical characteristics of Malaysian cocoa butter and its interaction with milkfat and cocoa butter replacers /
by
Sabariah Samsudin
Published 2003
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3
Penghasilan dan penilaian kualiti coklat susu dan coklat gelap prebiotik (berinulin) berbanding coklat susu dan coklat gelap tradisional /
by
Norhayati Hussain
Published 2010
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4
Pembangunan gantian lemak koko dan kesan penggunaannya bersama tepung berperisa susu ke atas kualiti coklat kompaun /
by
Saadah Mastura Saidin
Published 2011
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Penghasilan gantian lemak koko berkalori rendah daripada fraksi pertengahan sawit, stearin sawit dan minyak zaitun melalui tindak balas asidolisis berenzim /
by
Aftar Mizan Abu Bakar
Published 2011
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Pembangunan dan pencirian gantian lemak koko berkalori rendah melalui asidolisis enzimatik adunan fraksi pertengahan sawit, minyak kelapa dara dan kanola : aplikasi dalam pembuatan...
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Aftar Mizan Abu Bakar
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Institution
Universiti Kebangsaan Malaysia
Collection
Catalog
Author
Aftar Mizan Abu Bakar
2
Helmi Wasoh @ Mohamad Isa
1
Norhayati Hussain
1
Saadah Mastura Saidin
1
Sabariah Samsudin
1
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