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  1. 1
    Characterization of ceramic materials prepared in inverse microemulsions /
    by Zhang, Li Hong
    Published 1994
    Thesis Book
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  2. 2
    Lipid constituents, surface activity and emulsions of palm oil /
    by Chow, Mee Chin
    Published 1997
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    Thesis Book
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  3. 3
    Interfacial tension properties of sucrose myristate at jojoba oil/water interface /
    by Vicit Rizal Eh Suk
    Published 2010
    Thesis Book
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  4. 4
    Emulsification and dispersant properties of sugar ester glycolipid in water in oil and oil in water emulsion /
    by Azrah Abdul Aziz
    Published 2010
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