Showing 1 - 20 results of 191 for search '"AMiner"', query time: 0.05s Refine Results
  1. 1
    Aplikasi Takmilah dalam Puisi Al Amin
    by Mohamad Saad, Faridah
    Published 2006
    “...Kajian ini merupakan satu aplikasi Teori Takmilah ke atas Kumpulan Puisi Al Amin karya A. Samad...”
    Get full text
    Thesis
    Save to List
    Saved in:
  2. 2
    Effects of hardeners and amine compounds on formaldehyde emission from rubberwood/urea formaldehyde particleboard
    by Abd Ghani, Muhammad Aizat
    Published 2019
    Subjects: “...Amines - Analysis...”
    Get full text
    Thesis
    Save to List
    Saved in:
  3. 3
    Removal of Chromium(Vi), Copper(Ii) and Arsenic(V) from Aqueous Solution and Wastewater by Ethylenediamine Modified Rice Hull
    by Tang, Poh Li
    Published 2002
    Subjects: “...Amination...”
    Get full text
    Thesis
    Save to List
    Saved in:
  4. 4
    Effect Of Cooking Methods And Conditions On Heterocyclic Amines Content In Satay And Roasted Marinated Chicken
    by Mohd Mukhtar, Mohd Safzan
    Published 2009
    Subjects: “...Aromatic amines...”
    Get full text
    Thesis
    Save to List
    Saved in:
  5. 5
    Evaluation of local spices and herbs as marinating ingredients for the reduction of heterocyclic amines in grilled beef
    by Sepahpour, Shabnam
    Published 2017
    Subjects: “...Aromatic amines...”
    Get full text
    Thesis
    Save to List
    Saved in:
  6. 6
    Biogenic amine and microfloral profiling of Indian mackerel, Rastrelliger kanagurta cuvier during storage
    by Chong , Cheong Yew
    Published 2012
    “... with histamine poisoning incidence. However, no literature is available on the profile of biogenic amines...”
    Get full text
    Thesis
    Save to List
    Saved in:
  7. 7
    Isolation of Staphylococcus carnosus and Bacillus amyloliquefaciens as potential biogenic amine degraders in fish sauce
    by Zaman, Mohammad Zukhrufuz
    Published 2011
    Subjects: “...Biogenic amines...”
    Get full text
    Thesis
    Save to List
    Saved in:
  8. 8
    Effects of sugar types and organic acids used on heterocylic amines (HCAs) formation in marinated chicken satay
    by Hasnol, Nur Diyana Syamim
    Published 2014
    “... ingredients on the formation of heterocyclic amines in grilled chicken (satay). Table sugar, brown sugar...”
    Get full text
    Thesis
    Save to List
    Saved in:
  9. 9
    Formation of polycyclic aromatic hydrocarbons and heterocyclic amines in gas-grilled honey-spices marinated beef satay
    by Ahmad Kamal, Nor Hasyimah
    Published 2020
    “...Polycyclic aromatic hydrocarbons (PAHs) and heterocyclic amines (HCAs) are cooking toxicants...”
    Get full text
    Thesis
    Save to List
    Saved in:
  10. 10
    Dietary Exposure Among Adults in Selangor, Malaysia, to Heterocyclic Amines and Polycyclic Aromatic Hydrocarbons in Cooked Meat and Fish
    by Jahurul, Md. Haque Akanda
    Published 2010
    “...Heterocyclic amines (HCAs) and polycyclic aromatic hydrocarbons (PAHs) are possible human...”
    Get full text
    Thesis
    Save to List
    Saved in:
  11. 11
    Biogenic amines and urocanic acid in keropok lekor, and their effects on cytotoxicity and proinflammatory mediator secretion of macrophage cell culture
    by Hussain, Husniza
    Published 2017
    Subjects: “...Biogenic Amines...”
    Get full text
    Thesis
    Save to List
    Saved in:
  12. 12
    Chemical profiles, sensory attributes and effect of marinating time on the formation of heterocyclic amines of four types of soy sauce in roasted chicken
    by Alam Shah, Nur Syifaa
    Published 2016
    Subjects: “...Amines...”
    Get full text
    Thesis
    Save to List
    Saved in:
  13. 13
    Characterization and identification of metabolites in three types of Malaysian stingless bee honeys and their roles in reducing heterocyclic amines in grilled beef
    by Shamsudin, Sharina
    Published 2019
    “... by botanical origin. Furthermore, honey has been used in meats to reduce the formation of heterocyclic amines...”
    Get full text
    Thesis
    Save to List
    Saved in:
  14. 14
    Effect of time and temperature on the simultaneous formation of heterocyclic amines and polycyclic aromatic hydrocarbons using amino acid and sugar model systems
    by Ishak, Ainaatul Asmaa'
    Published 2021
    Subjects: “...Aromatic amines...”
    Get full text
    Thesis
    Save to List
    Saved in:
  15. 15
    Development of PNA electrochemical biosensor based on screen-printed electrode-modified amine-functionalized graphene composite for Mycobacterium tuberculosis detection
    by Mat Zaid, Mohd Hazani
    Published 2017
    “..., the fabricated electrochemical biosensor SPCE has been modified with two different nanomaterial consist of amine...”
    Get full text
    Thesis
    Save to List
    Saved in:
  16. 16
    Some Biogenic Amines In The Prawn Haemolymph During Ovarian Growth And Their Effects On Vitellin Biosynthesis In The Penaeid Prawn, Penaeus Mergueinsis, Deman
    by Chong, Huey bing
    Published 2000
    “...A study on the biogenic amines in the haemolymph of penaeid prawn, Penaeus merguiensis...”
    Get full text
    Thesis
    Save to List
    Saved in:
  17. 17
    Weed Control in Direct Seeded Rice Using Selected Herbicides
    by Man, Azmi
    Published 1984
    “... of the herbicides, 2, 4-D amine, 2, 4-DIBE-butachlor, butachlor, benthiocarb and molinate were evaluated in two...”
    Get full text
    Thesis
    Save to List
    Saved in:
  18. 18
    The Binding Of Bifidobacterium Pseudocatenulatum G4 Tomutagenic/Carcinogenic Heterocyclic Aromatic Aminesin An In Vitro Study
    by Faridnia, Farnaz
    Published 2010
    “... amines, to the bacteria. Therefore, the purpose of this study was to study the binding assay...”
    Get full text
    Thesis
    Save to List
    Saved in:
  19. 19
    Carbon dioxide adsorption on biochars produced at different temperatures
    by Rebitanim, Nur Zalikha
    Published 2013
    “... with monoethanolamine (MEA) and the adsorption capacity of raw and amine treated biochar are being compared. During...”
    Get full text
    Thesis
    Save to List
    Saved in:
  20. 20
    Characterisation of local ikan pekasam and development of process for production of ikan pekasam from black pomfret (Parastromateus niger bloch)
    by Mohamad Azman, Ezzat
    Published 2014
    “..., amino acids, biogenic amines, trans- and cisurocanic acid (UCA), and organic acids of 15 commercially...”
    Get full text
    Thesis
    Save to List
    Saved in:
Search Tools: Get RSS Feed — Email this Search — Save Search