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Search Results - "Cooking"
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Exploration of the Chetti culinary heritage and practices: the Peranakan Indian cuisine of Malaysia / Nurul Hanis Mohd Fikri
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Mohd Fikri, Nurul Hanis
Published 2022
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The effect of cooking with microwave oven, convection oven and grill on the quality of cooked beef / Mariati Mat Isa
by
Mat Isa, Mariati
Published 2002
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Development of gluten-free cocos nucifera (coconut) pulp flour and its impact on quality of Malay traditional kuih / Aziz Caliskan
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Caliskan, Aziz
Published 2020
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The perception towards the uniqueness of Kelantan's traditional desserts / Nurfarahin Aloha
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Aloha, Nurfarahin
Published 2014
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The transmission processes of the Traditional Food Knowledge (TFK) of the Malay traditional Hari Raya foods and generation practices / Mohd Shazali Md Sharif
by
Md Sharif, Mohd Shazali
Published 2018
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6
Service delay of cook to order food: assessing customer attitudes, reactions and implication to gerai choices and intention to re-patronization / Noorliza Zainol
by
Zainol, Noorliza
Published 2011
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7
Malaysian ethnic festival foods, its food ways and the young generation practices / Rosmaliza Muhammad
by
Muhammad, Rosmaliza
Published 2011
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Institution
Universiti Teknologi MARA
7
Collection
UiTM Institutional Repository
Author
Aloha, Nurfarahin
1
Caliskan, Aziz
1
Mat Isa, Mariati
1
Md Sharif, Mohd Shazali
1
Mohd Fikri, Nurul Hanis
1
Muhammad, Rosmaliza
1
Zainol, Noorliza
1
see all ...
Theses Advisor
Abdul Rahman, Ahmad Esa
1
Abdullah, Norhidayah (Dr.)
1
Ishak, Noriza (Dr.)
1
Mohd Zahari @ pok leh, Mohd Salehuddin (Professor Dr. Hj.)
1
Mohd Zahari, Mohd Salehudin
1
Granting Institution
Universiti Teknologi MARA
5
Universiti Teknologi MARA (UiTM)
2
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English
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