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Showing 1 - 20 results of 34 for search '"Fermentation"', query time: 0.02s Refine Results
  1. 1
    Production of laccase enzyme using rice husk as substrate in fungal solid-state fermentation /
    by Ang, Teck Nam
    Published 2013
    Subjects: “...Solid-state fermentation....”
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  2. 2
    Production of 2,3-butanediol from molasses /
    by Sengupta, Isita
    Published 2000
    Subjects: “...Fermentation....”
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  3. 3
    Studies on the biochemical and microbiological changes associated with cocoa beans fermentation /
    by Sarifah Kunju Ahmad
    Published 1994
    Subjects: “...Fermentation....”
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  4. 4
    Studies on the fermentation and the development of cocoa flavours /
    by Osama Taher Mohamed
    Published 2000
    Subjects: “...Fermentation...”
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  5. 5
    Fed-batch production of hyaluronic acid by streptococcus zooepidemicus /
    by Siti Hasnawati Jamal
    Published 2009
    Subjects: “...Fermentation....”
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  6. 6
    Fermentation and kinetic studies on laccase production by pycnoporus sanguineus /
    by Muhammad Naziz Saat
    Published 2013
    Subjects: “...Solid-state fermentation....”
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  7. 7
    Interlinked population balance and cybernetic models for the simulataneous saccharification and fermentation of natural polymers /
    by Ho, Yong Kuen
    Published 2015
    Subjects: “...Fermentation...”
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  8. 8
    Batch and fed batch hydrolysis of crude palm oil using Candida cylindracea /
    by Ishenny Muhammad Nor
    Published 2007
    Subjects: “...Fermentation....”
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  9. 9
    Effects of tea (Camellia sinensis) on antioxidant potential and fermentation characteristics of yogurt /
    Subjects: “...Fermented foods....”
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  10. 10
    Ethanol fermentation from Leucaena leucocephala seed /
    by Atik Zufar Haji Mohd Razaki
    Published 2018
    Subjects: “...Fermentation Equipment and supplies....”
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  11. 11
    Laccase productivity during growth of Pycnoporus sanguineus on oil palm frond parenchyma tissue and the potential application of the laccase in decolorisation of dyes /
    by Vimala Devi Pathepen
    Published 2003
    Subjects: “...Solid-state fermentation....”
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  12. 12
    Scale up studies of solid substrate fermentation for laccase production by Pycnoporus Sanguineus (linn. ex fr murill) /cSangeetha a/p Sammantha Murthy.
    by Sangeetha Sammantha Murthy
    Published 2008
    Subjects: “...Solid-state fermentation....”
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  13. 13
    Production of silage as a goat feed using effective microorganism (EM) technique /
    Subjects: “...Silage Fermentation....”
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  14. 14
    Enzyme activities of Pleurotus sajor-caju during solid substrate fermentation of sago hampas /
    by Sanar Kumaran Kolandai
    Published 1996
    Subjects: “...Fermentation....”
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  15. 15
    Biochemical changes associated with growth of Pleurotus sajor-caju on oil palm frond parenchyma tissue /
    by Ling, Sui Kiong
    Published 1994
    Subjects: “...Fermentation....”
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  16. 16
    Development and evaluation of Pleurotus pulmonarius mycelium as encapsulated liquid spawn for cultivation /
    by Norjuliza Mohd Khir Johari
    Published 2019
    Subjects: “...Fermentation....”
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  17. 17
    Production of lactic acid by fermentation of effluents of palm oil, rubber and sago mills /
    by Tan, Ai Lin
    Published 2003
    Subjects: “...Fermentation....”
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  18. 18
    Enzyme profiles of Pycnoporus sanguineus growing in solid substrate fermentation on selected agro-residues /
    by Renuvathani, Madavan
    Published 2002
    Subjects: “...Solid-state fermentation....”
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  19. 19
    Morphological study and exopolysaccharide production of Malaysian Ganoderma lucidum mycelium in a batch fermentation /
    by Sugenendran Supramani
    Published 2019
    Subjects: “...Fermentation Malaysia....”
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  20. 20
    Inclusion of Lycium barbarum, Psidium guajava, Momordica grosvenori and Garcinia mangostana in yogurt and their effects on fermentation and exopolysaccharide-production /
    by Bagheri, Elham
    Published 2012
    Subjects: “...Fermentation....”
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