Showing 1 - 20 results of 22 for search '"Cocoa."', query time: 0.02s Refine Results
  1. 1
    Enzymatic interesterification, fractional crystallisation and its physicochemical properties of palm-based cocoa butter equivalent with high palmitoyl-oleoyl-stereoyl level
    by Mohamad Alwi, Siti Maslina
    Published 2018
    Subjects: “...Cocoa - Biotechnology...”
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  2. 2
    Effects of Organic-Based and Foliar Fertilizers on the Growth, Yield and Quality of Cocoa (Theobroma Cacao L.)
    by Nordin, Noordiana
    Published 2007
    Subjects: “...Cocoa - Quality...”
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  3. 3
    Characteristics of Malaysian, Sulawesian and Brazilian Cocoa Butters, Their Blends and Chocolate
    by Abdul Hamid, Mansoor
    Published 1997
    Subjects: “...Cocoa butter - Malaysia...”
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  4. 4
    Integration of precision agriculture strategies to improve cocoa productivity and quality
    by Tee, Yei Kheng
    Published 2019
    Subjects: “...Cocoa trade...”
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  5. 5
    Persistence of Selected Pyrethroids in the Cocoa Ecosystem and its Toxicity on the Black Cocoa Ant, Dolichoderus Thoraocus Smith (Hymenoptera: Formicidae)
    by Ginting, Sulaiman
    Published 2001
    Subjects: “...Cocoa - Biotechnology...”
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  6. 6
    Effects Of Polyphenol And Ph On Cocoa Flavour Precursors And Flavour Compounds Using Lipidic Model System
    by Sofian Seng, Noor Soffalina
    Published 2009
    Subjects: “...Cocoa - Analysis...”
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  7. 7
    Improvement of Charge Characteristics of Oxisols Using Basalt and Rice Husk Compost for Cocoa Growth
    by Anda, Markus
    Published 2006
    Subjects: “...Cocoa - Case studies...”
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  8. 8
    Fermentation of cocoa (Theobroma cacao L.) beans using Candida sp. and Blastobotrys sp
    by Mahazar, Nurul Husna
    Published 2015
    Subjects: “...Cocoa...”
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  9. 9
    Spatial and Temporal Distribution of Dolichoderus Thoracicus Smith in a Cocoa-Coconut Agroecosystem
    by Liew, Voon kheong
    Published 1999
    Subjects: “...Cocoa - Planting...”
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  10. 10
    Biofertilizer formulation comprising phosphate solubilizing bacteria to enhance phosphate availability for cocoa growth
    by Abd Samad, Mohd Yusoff
    Published 2012
    Subjects: “...Cocoa...”
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  11. 11
    Competitiveness analysis of the Malaysian cocoa industry
    by Jeffery, Farniza Shareen
    Published 2014
    Subjects: “...Cocoa industry - Malaysia...”
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  12. 12
    Kajian ke Atas Logam Berat dalam Tanah dan Tisu Koko
    by Osman, Rozita
    Published 2002
    Subjects: “...Heavy metals - Cocoa - Case studies...”
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  13. 13
    Assessing the technical efficiency of Malaysian cocoa production
    by Harun, Harnie
    Published 2011
    Subjects: “...Cocoa trade - Malaysia...”
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  14. 14
    Supply and demand relationships in the Malaysian cocoa market
    by Idris, Nurjihan
    Published 2013
    Subjects: “...Cocoa trade - Malaysia...”
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  15. 15
    Effects of Leclercia adecarboxylata incorported with agriculture waste materials on growth of cocoa (Theobroma cacao L.) seedlings
    by Madian, Nurfadzilah
    Published 2019
    Subjects: “...Cocoa - Seedlings - Growth...”
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  16. 16
    Antioxidant and anti-ageing activities of cocoa bean extract for cosmeceutical use
    by Abdul Wahab, Norliza
    Published 2019
    Subjects: “...Cocoa processing...”
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  17. 17
    Fractional extraction of coconut oil by supercritical fluid extraction and its application as cocoa butter substitute in chocolate production
    Subjects: “...Cocoa butter...”
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  18. 18
    Characterization and genetic diversity of Phytophthora palmivora from cocoa in Malaysia and its biological control using endophytic bacteria
    by Alsultan, Wael M. K.
    Published 2019
    Subjects: “...Cocoa...”
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  19. 19
    Morphological and molecular characterisations of Phytophthora palmivora infecting cocoa in Pahang and Perak, Malaysia
    by Alsultan, Wael M. K.
    Published 2015
    Subjects: “...Cocoa - Diseases and pests - Malaysia...”
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  20. 20
    Quantification of polycyclic aromatic hydrocarbons (PAH4) in roasted cocoa beans using QuEChERS and dispersive liquid-liquid microextraction coupled with HPLC-FLD
    by Agus, Baizura Aya Puteri
    Published 2019
    Subjects: “...Cocoa processing - Case studies...”
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