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  1. 241
    Development of canine biomarker based detection and quantification assays for determining food adulteration and halal authentication /
    by Rahman, Md. Mahfujur
    Published 2015
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  2. 242
    Development of multiplex PCR assay for the detection of five non-halal species in Islamic foods /
    by Razzak, Md. Abdur
    Published 2015
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  3. 243
    Synthesis and characterization of zinc doped cadmium selenide quantum dots via inverse micelle technique /
    by Fatihah Aplop
    Published 2015
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  4. 244
    Analisis kualiti buku teks KBSR lama dab baru bahasa Melayu tahun empat /
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  5. 245
    Synthesis and application of silica based mesoporous materials for removal of endocrine disrupting compounds in aqueous solution /
    by Shanmuga Suntharam Kittappa
    Published 2015
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  6. 246
    Chemical constituents from the rhizomes of Curcuma zedoaria and Curcuma purpurascens and assessment of their biological activities /
    by Hamdi, Omer Abdalla Ahmed
    Published 2015
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  7. 247
    Investigation on the phytochemical,cytotoxic,antioxidant and apoptotic properties of the extracts from the rhizomes of cuecuma zedoaria and curcuma aeruginosa /
    by Syarifah Nur Syed Abdul Rahman
    Published 2015
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  8. 248
    Chemical constituents of Phoebe Grandis (Nees) Merr, Phoebe Tavoyana (Meissn.) Hk.F., and Actinodaphne Sesquipedalis Hook.F.Var. Glabra and their biological activities /
    by Hanita Omar
    Published 2015
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  9. 249
    Phenolic content, antioxidant effect and cytotoxic activity of three Malaysian seaweeds, Kappaphycus Alvarezii, Kappaphycus Striatus and Ulva Reticulata /
    by Lau, Kenneth E- Ming
    Published 2015
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  10. 250
    Neuroprotective and neuritogenic activities Lignosus Rhinocerotis (Cooke) ryvaren /
    by Priscilla Ann Moknasing @ John
    Published 2015
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  11. 251
    Evaluation of antioxidant and antibacterial of anthocyanin co-pigments derived from Brassica Oleracea /
    by Pourmahabadian, Amir Hossein
    Published 2015
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  12. 252
    Chemical constituents of three bacterial species (Enterobacter Cloacae, Burkholderia Cenocepacia and Serratia Marcescens) and a plant species (Crotalaria Pallida) /
    by Yap, Ann Chee
    Published 2015
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  13. 253
    Adsorption studies of methylene blue using seleced agro-waste as low cost adsorbents /
    by Tiong, Khing Gueok
    Published 2015
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  14. 254
    Determination of benomyl pesticide residual level in dragon fruits using liquid chromatography quadrupole time-of-flight mass spectrometry after different wash treatment /
    by Sim, Wai Khat
    Published 2015
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  15. 255
    Spin-crossover and mesogenic properties of Cobalt(II) and Iron(II) complexes with ligands derived from 2,6-pyridinedicarboxaldehyde and 1-aminoalkanes /
    by Nur Linahafizza Mohd Noor
    Published 2015
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  16. 256
    Visualization of localized movement of vitamin D receptor using molecular dynamic simulation approach /
    by Wong, Wai Keet
    Published 2015
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  17. 257
    Physiological control of an implantable rotary blood pump /
    by Mansouri, Mahdi
    Published 2016
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  18. 258
    Enhancement of aromatic hydrocarbon production and suppression of coke formation in catalytic pyrolysis of biomass /
    by Rezaei, Pouya Sirous
    Published 2016
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  19. 259
    Synthesis and characterization of reduced graphene oxide / titanium dioxide nanocomposite with exposed {001} facets and its application /
    by Thien, Gregory Soon How
    Published 2015
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  20. 260
    Phytochemical studies and bioactivity of selected species from the family melastomataceae /
    by Norfaizah Mahmud
    Published 2014
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