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  1. 1
    Application of GC-MS in the determination of 3-monochloropropanediol (3-MCPD) levels in hydrolysed vegetable protein (oyster sauce, soy sauce and other sauces) /
    by Lam, Ooi Ling
    Published 2005
    Subjects: “...Chlorohydrocarbons Analysis...”
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    Thesis Book
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  2. 2
    In-situ electrochemical generation of superoxide ion for the conversion of CO2 and chlorinated compounds in ionic liquid and nanohybrid-ionic liquid media /
    by Halilu, Ahmed
    Published 2021
    Subjects: “...Chlorohydrocarbons Environmental aspects....”
    Thesis Book
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