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  1. 1
    Chemical constituents of Aglaia Lanuginose. King /
    by Fadzly Adzhar Kamarulzaman
    Published 2010
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  2. 2
    Chemical studies of crotalaria mucronata /
    by Koh, Emily Hui Ching
    Published 2010
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  3. 3
    Determination of multiclass pesticide residues in fruits and vegetables with headspace solid phase microextraction gas chromatography mass spectrometry using experimental factorial design /
    by Abdulra'uf Lukman Bola
    Published 2014
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  4. 4
    Determination of chlorite and bromate in tap water and bottled water using ion chromatography /
    by Farah Idwani Abd Rahman
    Published 2016
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  5. 5
    Speciation and analysis of organotin (IV) compounds by chromatographic techniques /
    by Afidah Hassan
    Published 2005
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  6. 6
    Pesticide residues analysis of fruits and vegetables via chromatographic techniques employing newly developed extraction and clean-up methods /
    by Asha Kumari
    Published 2006
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  7. 7
    Isolation, purification and structural identification of an acetildenafil analogue from herbal products /
    by Zarina Rosli
    Published 2009
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  8. 8
    Analysis (qualitative and quantitative) of common basic drugs in blood samples from sudden death cases by chromatographic methods (GC-MS and GC-NPD) /
    by Fathiah Ahmad Zubaidi
    Published 2009
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  9. 9
    Analysis of chemical warfare agent by gas chromatography-mass spectrometry /
    by Mohamed Rafiq Sulaiman
    Published 2010
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  10. 10
    Method development and analysis of cypermethrin and λ-cyhalothrin in palm oil matrices and soil samples by gas chromatography /
    by Badrul Hisyam Zainudin
    Published 2012
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